A comprehensive guide to understanding and utilizing Pseudomonas fluorescens in crop health and disease management
Introduction
Pseudomonas fluorescens is one of the most researched plant-growth-promoting and biocontrol bacteria used in agriculture. It supports plant development through hormone stimulation and nutrient mobilization, while also protecting crops from fungal and bacterial pathogens. It is a key component in integrated disease management and sustainable farming practices.
Scientific Description
Pseudomonas fluorescens is a gram-negative, rod-shaped, aerobic bacterium with a characteristic fluorescent pigment (pyoverdine) that gives colonies a greenish glow under UV light. It thrives in the rhizosphere and produces a wide variety of metabolites that suppress pathogens and promote plant health.
Key mechanisms:
Antibiosis: Produces antibiotics like 2,4-diacetylphloroglucinol (DAPG), pyoluteorin, and phenazines.
Siderophore Production: Sequesters iron, limiting availability to competing pathogenic microbes.
Induced Systemic Resistance (ISR): Primes plant immune responses against foliar and root diseases.